9/20 SESSION IX 9A-12:30P Red River Bread ($40.00)

---

Red River Bread Easy/Indoors
Instructor: Katie Tamburrino
Learn to make Katie’s famous Red River Bread! This sticky, whole grain is the perfect fall-winter season bread. Using hot ceral from Canada, this recipe is one-of-a-kind. Participants will learn some tricks and tips for achieveing the perfect risen loaf. Easch participants will get a small loaf to enjoy and a copy of the recipe!