Roll, knead, twirl... and eat!

Step into the kitchen and discover the joy of making fresh pasta from scratch in this hands-on cooking experience. Guided by one of Hay St's Executive Chefs, you'll learn traditional techniques before sitting down to enjoy a generous shared feast, turning your handmade creations into a memorable long lunch.

Your experience Includes

• Italian Prosecco on arrival


• Antipasto canapé


• 60-minute hands-on pasta making class


• Step-by-step guidance from an Executive Chef


• Your own workstation with professional pasta-making equipment


• Take home your handmade pasta


• Pasta & Basta signature pasta sauce


• Recipe notes to recreate your pasta at home


• Certificate of Participation

No pasta-making experience is complete without a feast. After the class, enjoy a relaxed shared Italian lunch with fellow guests, featuring seasonal favourites and classic Italian desserts.

Your Shared Italian Feast

• Two chef-selected pasta dishes


• Seasonal salad platter


• Artisan Italian focaccia


• Traditional Italian cannoli

Limited spots available.