2026 Thanksgiving To Go Meals

Thanksgiving To Go from World Equestrian Center – Ocala

Order By: Sunday, November 22

Pickup Date: Wednesday, November 25

Pickup Times: Every 30 minutes from 11am to 4pm

Pickup Location: The Equestrian Manor Lobby

Keep the gathering at home and let us make the feast. Thanksgiving To Go from World Equestrian Center – Ocala offers elevated holiday classics prepared for pickup, from cider-brined turkey and maple-glazed ham to comforting sides and two classic pies. 

Meals are packed cold with warming instructions included and are available in two sizes to suit your Thanksgiving table. We welcome guests to share any dietary needs when placing their order so our team can prepare accordingly.

Pricing

• Serves 6–8 | $399 


• Serves 12–14 | $615 

Please note: Applicable sales tax and online service fees are additional.

Thanksgiving To Go Menu

Mains

• Cider-Brined Turkey Breast | sage gravy, cranberry-kumquat chutney


• Maple-Glazed Ham | pineapple-cherry chutney

Sides

• Brioche Stuffing


• Yukon Gold Whipped Potatoes | herbs, roasted garlic


• Sorghum Brussels Sprouts | onion, bacon lardons


• Creamed Corn


• Assorted Sweet Rolls

Desserts

• Pumpkin Pie


• Apple Pie

Enhancements

Add an extra touch to your Thanksgiving table with an optional charcuterie board or selection of wines.

Charcuterie

• Charcuterie Board | imported cheeses, artisan cured meats, mustard, preserves, dried fruit, olives & cracker selections | $95 (serves 6–8)

Wine

• Chalk Hill Estate Chardonnay | $40 per bottle 


• A to Z Oregon Pinot Noir | $45 per bottle 


• Silverado Napa Valley Cabernet Sauvignon | $75 per bottle 

Pickup

Thanksgiving To Go will be available for pickup Wednesday, November 25, in The Equestrian Manor lobby. Pickup times are available every 30 minutes from 11am to 4pm.

Meals are packed cold with warming instructions included.

Please Note

• Orders must be placed by Sunday, November 22. 


• Meals are available in two sizes, serving 6–8 or 12–14 guests. 


• We welcome guests to share any dietary needs when placing their order so our team can prepare accordingly.


• Applicable sales tax and online service fees are additional. 


• Availability is limited and advance ordering is required.

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If you have questions regarding this event, please reach out to:
Kim Kent, Assistant Director of Special Events
1390 NW 80th Ave Ocala, FL 34482
Office: 352-414-7855
Email:  [email protected]
www.wec.net